CRAB |
Product & Variety |
Grade (Per Lb) |
Packing |
Crab Whole – Male & Female |
60/80 to 400/UP |
1x10kg, 2x5kg, 3x5kg |
Cut Crab – Male & Female |
3L to 4S, Broken |
10x1kg, 10x700/800gm |
CUTTLE
FISH |
Product & Variety |
Grade (Per Lb) |
Packing |
Whole Cuttle Fish Block |
100/200 to 1000/UP |
10x2kg, 5x4kg, 2x10kg |
Whole Cleaned Cuttle Fish /
Roe – Block / IQF |
U/1 to 60/UP |
10x2kg, 5x4kg, 10x1kg, 1x10kg bulk |
Whole Cleaned Cuttle Fish Fillet / Roll
– Block / IQF |
2/4 to 60/80 |
10x2kg, 10x1kg |
Wings |
|
5x4kg, 10x2kg |
Tentacles |
|
5x4kg, 10x2kg |
MIX |
Product & Variety |
Grade (Per Lb) |
Packing |
Seafood Mix: Squid / Cuttle Fish / Clam / Shrimp
|
Mix |
IQF, 10 to 30% Glaze, 1lb, 2lb, 1 kg
per bag |
Skewer Mix: Squid / Cuttle Fish
/ Clam / Shrimp |
Mix |
IQF, 10 to 30% Glaze, 1lb, 2lb, 1 kg per bag |
OCTOPUS |
Product & Variety |
Grade (Per Lb) |
Packing |
Octopus Big – Whole / Gutted |
100/200 to 500/UP |
10x2kg |
Octopus Baby – Whole / Gutted |
U/10 to 80/UP |
10x2kg, 10x1kg |
SHRIMPS |
Product & Variety |
Grade (Per Lb) |
Packing |
Block Raw HLSO Black Tiger / White / Pink / Brown
/ FW |
U-5 to 71/90 |
6x1.8kg, 6x4lb, 10x2 kg |
Block Raw HLSO Easy Peel Black Tiger / FW |
U-5 to 71/90 |
6x1.8kg, 6x4lb, 10x2 kg |
Block Raw Peeled Deveined / UnDeveined Tail on
/ off |
13/15 to 300/500 |
6x1.8kg, 6x4lb, 10x2 kg |
Block Raw Head On Black Tiger / White / Pink
/ Brown |
U-5 to 61-70 |
10 to 25% Glaze in 1 kg or 2 kg boxes |
IQF Raw HLSO Black Tiger / White / Pink / Brown
/ FW |
6/8 to 71/90 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags |
IQF Raw HLSO Easy Peel / Black Tiger / FW |
6/8 to 61/70 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags |
IQF Raw Peeled Deveined / UnDeveined Tail on
/ off |
Tail on:
6/8 to 91/120
Tail off:
8/12 to 300/500 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags |
IQF Raw HLSO 2 -4 Cut, Round Cut |
2-4 cut:
8/12 to 61/70 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags |
IQF Raw Butterfly 70% & 90% |
70%:
8/12 to 41/50
90%:
8/12 to 26/30 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags |
IQF Raw Skewered Peeled & Deveined Tail on
/ Tail off |
26/30 to 71/90 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags |
IQF Raw Head on Black Tiger / White / FW |
16/20 to 51/60 & 20/30, 30/40, 40/60 (per
kg) |
600/700/800/1000 grams & 2kg |
IQF Cooked / Blanched HLSO, 2-4 Cut, Round cut,
Butterfly 70% |
2-4 cut:
8/12 to 61/70
70% BF:
8/12 to 41/50 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags
|
IQF Cooked / Blanched Peeled Deveined / UnDeveined
Tail on/off |
Tail on:
6/8 to 91/120
Tail off:
8/12 to 91/120 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags
|
IQF Cooked / Blanched Skewered Peeled & Deveined
Tail on/off |
31/40 to 71/90 |
Glaze: 10% to 50%
1Lb, 2Lb, 0.5kg, 1kg bags |
Cooked Head on Black Tiger / White / FW |
16/20 to 51/60 & 20/30, 30/40, 40/60 (per
kg) |
600/700/800/1000 grams & 2kg |
OTHER
VALUE ADDED PRODUCTS |
Product & Variety |
Grade (Per Lb) |
Packing |
Nobashi – Stretched Shrimp Black Tiger
/ White / Pink / Brown |
8/12 to 51/60 |
Block / IQF Frozen: Vacuum Tray Pack |
Tenpura |
|
|
Sushi – Raw |
|
|
Sushi – Tail Blanched |
|
|
Shrimp Ring |
|
|